So sticky and shredded it’s a little bit sexy. Beef cheek is packed with collagen, which not only prevents it from drying out in the smoker, but gives it an awesome gooey texture.
Perfect for quesadillas, tacos, or a delightfully messy burger, beef cheek can make your day in any number of ways. For a quick and tasty plate, creamy slaw and zingy pickles make excellent sides — or add flavour and body to your meal by stirring through stew, pasta or chilli.
- Beef Cheek
- Salt and pepper
- Natural woodsmoke flavour
...and that's it!