Not meat. Still excellent. Coated in our famous rib rub and smoked for around three hours, our tofu will take you by surprise. We recommend you remove from the bag and bake or pan-fry to reheat for an optimal texture that is firm on the outside and creamy in the middle.
 
Excellent in burgers, especially with Smoke ’n’ Barrel harissa sauce, or in a stir-fry.